Strawberry Short Cake on a Stick

Strawberry Short Cake on a Stick

So simple and so popular! Kids especially love this traditional summer treat.

Ingredients:

1 angel food cake loaf

1 pint strawberries

1 can spray whipped topping

1 container chocolate sauce

Directions:

1. Cut angel food cake loaf into bite-sized cubes.

2. Cut strawberries into thick slices.

3. Alternately thread strawberries and cake onto a skewer.

4. Before serving, dot with dollops of spray whipped topping and drizzle with chocolate sauce.

Apron Strings Notes: You can easily use toothpicks for skewers to make bite-sized appetizers. When serving to small children, I use my kitchen shears to snip off the sharp point after threading food on them.